Guide - The Best of Park City
Chomp Donuts & Coffee

Chomp Donuts & Coffee

1612 W. Ute Blvd, Park City, UT
4.7
145 reviews

Donut Shop SIMPLICITY, SERVED FRESH

What People Are Saying

People say this donut shop offers delicious, fresh, and creative donuts, with many highlighting the Boston cream and apple fritter. They also mention the coffee is excellent and the staff are consistently friendly and welcoming. Guests appreciate the cozy atmosphere and the high quality of ingredients, noting that many items are made in-house.

Summarized from Google reviews

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1612 W. Ute Blvd, Park City UT 84098
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Google Reviews

4.7 out of 5 (145 reviews)
Max Calton
Max Calton
a month ago

This place is awesome. I legitimately regret having learned that it was only five minutes from my office. The siren’s call is too strong. The coffee is killer, the donuts are incredible, and everyone who works here is super kind. Gotta shout Dylan out specifically—he’s the nicest guy you’ll ever meet, and elevates the vibe of the whole shop

Kris S
Kris S
2 months ago

Awesome spot! Donuts were huge, fresh and delicious! I had the peach cobbler fritter. Incredible. They also had a Meyer lemon filled donut.

Arely Velarde
Arely Velarde
3 months ago

A must try in town , after seeing so many people raving about this place I wanted to give it a try . The staffs is so kind and friendly! Dylan took the experience to another level, everything is made in house from the fillings to syrups they offer so you can really taste the freshness in each bit, they offer a variety of flavors and have options for everyone. So happy we got this place in town :)

Charlotte
Charlotte
7 months ago

Pure fire and flames! This place is so good. We especially recommend the strawberry jam filled donut and the creme brûlée filled donut (both pictured). Absolute flames 🔥cake and yeast donuts available…

Paul Ricketts
Paul Ricketts
10 months ago

I had a sneak peak (taste?) of the donuts from here at a promo for high west, and they are soooo goooood! You'll love them! The creme in mine was so good, it was smooth and didn't taste fake. The dough was delicious... One of the best I've ever had! They open soon, Oct. 10, so get in line!

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