Flanagan's on Main
Cozy restaurant and pub featuring Irish fare and an atmosphere that's inviting and entertaining.
What People Are Saying
Diners like this pub's authentic Irish food, especially the fish and chips, corned beef, and Irish stew, and they appreciate the wide variety of beverages. They also highlight the fun, lively atmosphere and the friendly, attentive staff. Some reviews mention the food can be inconsistent.
Summarized from Google reviews
Google Reviews
I ordered to go so I cant speak for the service or the atmosphere. I got the stew, sheppards pie and the rueben rolls and everything was excellent. Maybe a little on the pricey side, but after eating every last bite I wasn't upset lol. The stew has huge tender chunks of meat with great flavor as does tbe sheppards pie, the veggies were fresh and cooked to a perfect crisp and not overdone and mushy, the rueben rolls were crunchy on the outside, the inside was filled with moist tender corned beef and gooey Swiss and tangy kraut, loved them! Really good food, definitely going back.
Food tasted great and the atmosphere is awesome, as with all the venues on Main St. The reason for 4 stars is that the food was solid but not amazing (small things that didn’t measure up, like the very small amount of bread provided with the Potato Leek Soup).
Pretty cozy atmosphere and the service is about average the beet salad was pretty amazing, the wings were good but a little cold... But the corned beef and cabbage this stuff was as dry as a bone. I got to admit I'm pretty disappointed.
We came here for dinner on a week night and got seated right away. Our server was super friendly. We got the Mac and cheese, Shepards pie, and fish and chips. All meals were great. I would definitely recommend this over many restaurants in this town.
Flanagan’s Irish Pub on Main Street in Park City is a true gem. I’ve visited many times, and the atmosphere is always wonderful. The pub features both a restaurant and a bar downstairs, and the food is outstanding, complemented by great service. Meeting the owner is also a delight. I highly recommend it to anyone visiting Park City. The restaurant is now fully prepared for the busy Sundance Festival period. Additionally, the variety of beverages—both alcoholic and non-alcoholic—is impressive and sure to satisfy everyone. On my last visit, we tried the classic Reuben, Irish beef stew, and fish and chips, and everything was delicious.
Location
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