Pretty Bird Hot Chicken
Pretty Bird chef and founder Viet Pham is a national and global award-winning chef who has appeared on numerous cooking shows from various networks, including the Food Network, National Geographic Channel, and Hulu. Voted Best Fried Chicken in Utah by the Food Network, he and his wife Alexis have made a name for themselves through their Nashville-style hot chicken. Viet began his career in finance, but soon learned he preferred making people happy through good food and hospitality. He and Alexis opened Pretty Bird in Salt Lake City in 2018 and have since added three locations – Sugarhouse, Midvale, and Park City. Pretty Bird's mission is to provide guests with high-quality, consistent food that is made in-house while providing attentive service to every guest. Alexis says Pretty Bird presents a vision that can be tasted, heard, and felt. "The food we serve is uniquely different because we focus on fine dining principles and refinement, which we hope creates a superior product," Alexis states. "We also have extremely talented employees, and we work hard to offer the industry's most competitive pay, benefits, positive culture, opportunities for growth, and stability." Alexis says it is deeply satisfying to see their amazing employees act and make the wheels turn, which makes Pretty Bird possible. She says since they first opened, the most important thing they taught their team was to never get comfortable.
What People Are Saying
Diners like this restaurant's perfectly cooked, crispy, and juicy fried chicken, with customizable spice levels and generous portions. They also highlight the reasonable prices and the clean, lively atmosphere. Visitors consistently praise the friendly, welcoming, and efficient staff, especially Danny, for providing excellent service.
Summarized from Google reviews
Google Reviews
My wife and I have been playing wanting to come here for years. This was our first visit back to Park City in 3.5 years, so it was at the top of our list of places to visit. We follow Chef Viet on Food Network and were so excited to try it. The food was great, but just not exactly as we expected. I highly recommend it, but be prepared that this isn't your everyday Chicken sandwich. Can't wait to try more of Chef Viet’s food when I have opportunity.
I don’t think words can describe how amazing this place is! Literally one of the best chicken sandwich places we have been to! You can tell all the ingredients are fresh. Staff is friendly and made us feel like welcome! Highly recommend this place!
Fried chicken is an underestimated art. This one was perfect. Crispy, juicy, great job. Got the medium spice and it had a very nice kick. Ordered garlic nuggets and I will come back for the sandwich because it looked pretty insane. Side note: the fries were really good too. Not a comped review I’m just visiting for two days but what a little gem!
Had an excellent meal here. Chicken is excellently fried and spice levels are as advertised. The price is good value given the fact that it's in Park City. The manager, Justin, was doing a good job keeping everything moving during a busy period. My only suggestion might be that they could use one additional staff member to help clean tables and clear garbage. Looking forward to visiting again soon!
This place is all about fried chicken and they do it right. The chicken was super crispy on the outside, juicy on the inside, and clearly made fresh. The seasoning was on point, and the portions were generous for the price. The staff was friendly and the atmosphere relaxed, which made the experience even better. I told myself I would “just try a little”… and somehow ended up eating the whole thing without any regrets. That chicken had other plans for me 😅🍗 If you’re craving good fried chicken and a casual, enjoyable experience, this spot is definitely worth a visit. I’ll be back (with more self-control… or maybe not).
Location
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