Fireside Dining
Cozy, fixed-price dining with 4 courses of Swiss fare served from 5 stone fireplaces, plus a bar.
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What People Are Saying
Diners like this restaurant's unique alpine-style dining experience, especially the raclette station with fig mustard, and the wide variety of food choices including soups, meats, and dessert fondue. They also highlight the excellent service and the beautiful setting.
Summarized from Google reviews
Google Reviews
Fireside at Empire Lodge in Deer Valley is a unique alpine-style dining experience that’s definitely worth trying, especially for cheese lovers. The highlight of the evening is without question the raclette station. The fig mustard served alongside it is a must-try. The meal starts strong with the salad and soup course, both of which are great. The entrees are solid and satisfying, though they don’t quite reach the same standout level as the raclette station. Dessert is a chocolate fondue that’s fun and shareable, though it felt a bit average compared to the rest of the meal. Although the bread pudding looked amazing, it was not very good. The only downside of the night was an uncomfortable moment near the cheese station. At one point, the guy who was working the raclette station, created an absurdly large fire towards the end of the night, after the station had closed. The fire was surprisingly big and made the room uncomfortably hot for a while, which took away from the otherwise cozy atmosphere. Seems that the guys working the carving station are not very friendly while the ladies working the fish station are lovely. Overall, Fireside offers a memorable dining experience with fantastic raclette and delicious starters. If you go, don’t skip the fig mustard with the cheese. It’s one of the best bites of the night.
We celebrated our eight year anniversary here tonight and couldn’t have asked for a better meal! Our favorites were the lamb, brussel sprouts salad, cookie butter ice cream, and raclette.
Visited this lovely establishment on Valentine’s Day for a unique experience. The dining room is log cabin theme with large wood floor to ceiling log decor. Giant fireplaces crackle and soft music is perfectly regulated. Your dining experience is interactive and your attendant guides you through and tells you how to collect your four courses from each of the fireplace stations. This is an exceptional experience, a must try if you are able. The food is Swiss alps fare in nature with carved meats, stews, salads, soups, and dessert. Moderation is a must as there are many delectable treats on offer.
I recently had the pleasure of experiencing Fireside Dining, and it was truly unforgettable. From start to finish, everything was meticulously planned and executed, making the month-long wait for our reservation absolutely worth it. The experience began with an interactive and delightful cheese tasting, featuring perfectly melted selections by the fire. The warmth of the fire paired with the rich, gooey cheese was an indulgent start to the evening. We then moved on to the second section, where a variety of fire-roasted meats were served. Each bite was incredibly flavorful and cooked to perfection. It was clear that a lot of care had gone into both the preparation and presentation. The final section was a culinary highlight. Featuring steak options and lamb cooked to absolute perfection, this course was a testament to the restaurant’s expertise in fine dining. The tender, well-seasoned meats and the overall ambiance created an experience that was nothing short of magical. The atmosphere of Fireside Dining is as noteworthy as the food itself. Sitting by the fire while enjoying a progression of dishes was not just a meal. It was an experience. The warmth, the cozy setting, and the outstanding service tied everything together seamlessly. This is one of those rare places where the dining experience feels special, and I highly recommend it to anyone looking for something unique and memorable. Fireside Dining is not just a restaurant; it’s an adventure for the senses. Five stars!
If you are looking for a deluxe buffet that offers a Swiss Fare cuisine that is away from Main Street eateries where you getting are you will be seated in more of a restaurant atmosphere served at each station with a more decadent option, then this is it. You are at a buffet but you don’t feel as if it is one. You are seated and served your drinks each station offers different options and experiences. You will be served at most stations. The service and experience is top notch and the atmosphere is outstanding. We love the Raclette and the roasted meats options. I think desert could be better options but not bad. I would say to really get your moneys worth go early and take your time. We have been twice so far. This time the food was a bit salty but overall great. Last time there was too many gamey options. We definitely recommend trying it out. Pricey for a buffet but the quality is worth it.
Location
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