Tupelo Park City

Hunter West

a month ago

The Beef & Barley (steak and risotto) is incredible. We’d go back just for that. The elk bolognese is also good. Biscuits were also really good. Service was great, kind of an off day since their AC was busted so they were busy. Still, we had a great time and plan to come back!

Amanda Smiley

a month ago

Thank you Kylie and Chef Matt for your recommendations. Everything was amazing! Tupelo Chicken is a must try, as is the Beef and Barley. I only wish we saved room for dessert. And Matt, the offer still stands....you are always welcome to visit Indiana and cook us dinner! ;)

David Hale Smith

5 months ago

This was my first time back after experiencing an A+ meal with friends years ago the original Main St Park City location. They were the hottest new restaurant in town, and deservedly so. The new to me location is beautiful and feels more grown up and mature in the best way. The bar and dining room are classic and comfortable, like they have been there forever. The small bar off the entrance is a welcoming place to start your evening or linger for a Fernet Branca or glass of port after a meal. The biscuits and house made honey butter are legendary and need no introduction. I only wish they sold that delectable honey butter by the to-go container. The duck is a master class in technique and balance on a plate. The steak was cooked perfectly too. Both paired so nicely with a reasonably priced Bordeaux from their delightful wine list. Desserts are delicious and balanced, especially the passion fruit fresh berries with gelato and apple fritter. Overall, you can expect a grand experience in the hands of absolute professionals in the kitchen and front of the house. Highly recommend.

paula jones

6 months ago

We chose this restaurant as it was recommended by our American Express platinum card. It did not disappoint. It was a superb meal. We started with their beet salad, followed by the elk, beef, and mussels entrees. They even brought us delicious caramels. Make reservation in advance. Fortunately, they were able to work us in.

Ariel Wimberly

8 months ago

Can’t say enough good things. Chef Larry served outstanding food. Some of the best quality, tasting, and all around perfect food in PC. The waitresses and hosts took great care of us. We had young kids and the staff made sure they were taken care of with toys and treats and never made us feel like they were a bother. Can’t wait to go back!